Photo Credit: ehgazette.blogs.brynmawr.edu |
Yummy Macaroni & Cheese
Ingredients:
1 Packet Macaroni
1 Onion, Chopped
1 Packet White Onion Soup powder
1 Liter Milk
100g Sliced and chopped ham
3 C Grated Cheese
Salt & Pepper to taste
Method:
1. Cook the macaroni according to packet instructions. Drain.
2. In a deep saucepan, fry the onion until golden and translucent.
3. Add the milk, stir. Add the Soup powder and whisk until all powder is dissolved.
4. Keep stirring until the sauce thickens. Add a cup of cheese.
5. Add the ham and macaroni, stir well to coat. Season with salt and pepper if necessary.
6. Pour the saucy macaroni into a casserole dish. Sprinkle the remaining 2C of Cheese on top.
7. Bake under a hot grill until the cheese is meted and the sauce is bubbling beautifully.
Serves 6-8
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I'd love to hear how your recipe turned out!